Denhay Direct
Premium bacon for the Professional Kitchen
Dry Cured, High Welfare and Award Winning
Dry Cured, High Welfare and Award Winning
Bring award-winning quality to your menu with our premium, dry cured bacon – trusted by top chefs and professional kitchens across the UK. Proudly carrying the RSPCA Assured mark for higher animal welfare, recognised with a Great Taste Award, and holding a Royal Warrant, our bacon delivers exceptional flavour and consistency in every 1kg pack.
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Slowly matured, gently smoked over beech wood with just the right amount of fat for the perfect cook.
Hand dry cured and fully matured for a deliciously savoury flavour. Gently smoked over beech wood.
Our delicious Streaky, dry cured, gently smoked and then thinly sliced for an even crispier cook.
Our unsmoked back bacon is hand dry cured and slowly matured for a full flavoured, meaty taste.
Hand dry cured and slowly matured, we think our streaky bacon is the tastiest you will find anywhere.
Producing the best tasting bacon is not easy, but here at Denhay our expert bacon curers take the time and care needed to achieve just that. And we’ve been doing it for almost 30 years now. We are proud to be Royal Warrant holders and winners of numerous leading food awards for taste and quality.
"At The Olive Tree, we believe that the quality of our ingredients is crucial to delivering exceptional dishes. That's why we’ve proudly served Denhay Bacon at breakfast for many years. It is truly one of the finest bacons I've ever tasted, known for its remarkable consistency and outstanding quality. When you choose Denhay, you're not just choosing bacon; you're choosing a premium experience that elevates your meal to new heights."
Chris Cleghorn,
Executive head chef at The Queensberry hotel and Olive tree restaurant
